Sunday Dinner

I've been wanting to do a weekly food blog, so here's my first attempt. I thought that I'd write about one meal I make a week. I think this will get more exciting as the spring and summer CSA season starts. Maybe I'll even get around to actually writing down those three recipes I want to write as part of my goals list.

So, my Sunday dinner was Persian Spinach and Black Eyed Peas. I got the recipe from Vegetarian Times. I've been wanting to make something with leeks, so this fit the bill. I also think it was the first time I've cooked black eyed peas. So, it was a little adventure. It wasn't bad, but I think I prefer dishes with some more spices in them.